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Showing 4 out of a total of 4 results for community: EQA - Escola de Química e Alimentos. (0.037 seconds)
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Using edible coatings fromWhitemouth croaker (Micropogonias furnieri) protein isolate and organo-clay nanocomposite for improve the conservation properties of fresh-cut ‘Formosa’ papaya
(Elsevier, 2014) -
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Biofilmes nanocompósitos obtidos de isolado proteico de corvina (Micropogonias furnieri) e Montmorilonita: avaliação das propriedades físicas, mecânicas e de barreira
(2013) -
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Evaluation of physicochemical and functional properties of protein recovered obtaining from whitemouth croaker (Micropogonias furnieri) byproducts
(2013) -
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Effects of different edible coatings in physical, chemical and microbiological characteristics of minimally processed peaches
(2013)