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Obtenção de biopeptídeos com atividade antioxidante a partir de proteínas de origem animal

Centenaro, Graciela Salete (2011)
Antioxidant activity of protein hydrolysates of fish and chicken bones

Centenaro, Graciela Salete; Centenaro, Myriam Salas; Prentice-Hernández, Carlos (2011)
Total phenols, antioxidant activity and microbiological quality of ozone sanitized blackberry (Rubus spp. L.)

Furlan, Valcenir Júnior Mendes; Corrêa, Ana Paula Antunes; Santo, Milton Luiz Pinho Espírito; Zambiazi, Rui Carlos; Luvielmo, Marisa de Mello; Carbonera, Nádia (Maxwell Scientific Organization, 2011)