dc.contributor.author |
Becker, Alexssandro Geferson |
|
dc.contributor.author |
Gonçalves, Jamile Fabbrin |
|
dc.contributor.author |
Garcia, Luciano de Oliveira |
|
dc.contributor.author |
Behr, Everton Rodolfo |
|
dc.contributor.author |
Mallmann, Fábio Joel Kochem |
|
dc.contributor.author |
Graça, Dominguita Lühers |
|
dc.contributor.author |
Baldisserotto, Bernardo |
|
dc.date.accessioned |
2012-07-23T22:44:05Z |
|
dc.date.available |
2012-07-23T22:44:05Z |
|
dc.date.issued |
2006 |
|
dc.identifier.citation |
BECKER, Alexssandro Geferson, et al. Ion levels in the gastrintestinal tract content and plasm of four teleosts with different feeding habits. Fish Physiology and Biochemistry , v. 32, n. 2, p.105-112, 2006. Disponível em: <http://www.springerlink.com/content/2k8516420h014517/>. Acesso em: 04 jul. 2012. |
pt_BR |
dc.identifier.issn |
1573-5168 |
|
dc.identifier.uri |
http://repositorio.furg.br/handle/1/2169 |
|
dc.description.abstract |
The levels of various ions (Na+, Cl), Ca2+, Mg2+, K+) in the fluid phase of the gastrointestinal contents and of the plasma were determined in four teleosts with different feeding habits: traira (Hoplias malabaricus), hassar (Hoplosternum littorale), silver catfish (Rhamdia quelen), and grass carp (Ctenopharyngodon idella). The results showed that most ionic levels in the fluid phase of the gastrointestinal tract seem to be affected by feeding habit and that these levels can be different from those found in the plasma. In practical terms, these results suggest that ionic levels of the gastrointestinal contents should be considered when preparing solutions for studies of intestinal absorption in fishes. |
pt_BR |
dc.language.iso |
eng |
pt_BR |
dc.rights |
restrict access |
pt_BR |
dc.subject |
Feeding habit |
pt_BR |
dc.subject |
Gastrointestinal tract |
pt_BR |
dc.subject |
Ionic levels |
pt_BR |
dc.subject |
Plasma |
pt_BR |
dc.title |
Ion levels in the gastrointestinal tract content and plasma of four teleosts with different feeding habits |
pt_BR |
dc.type |
article |
pt_BR |
dc.identifier.doi |
10.1007/s10695-006-9102-9 |
pt_BR |