dc.contributor.author |
Hackbart, Helen Cristina dos Santos |
|
dc.contributor.author |
Souza, Michele Moraes de |
|
dc.contributor.author |
Scaglioni, Priscila Tessmer |
|
dc.contributor.author |
Primel, Ednei Gilberto |
|
dc.contributor.author |
Buffon, Jaqueline Garda |
|
dc.contributor.author |
Furlong, Eliana Badiale |
|
dc.date.accessioned |
2014-02-21T19:40:50Z |
|
dc.date.available |
2014-02-21T19:40:50Z |
|
dc.date.issued |
2012 |
|
dc.identifier.citation |
HACKBART, Helen Cristina dos Santos. et al. Método QuEChERS para determinação de ocratoxina a e citrinina em arroz e farelo de arroz. Quimica Nova, v. 35, n. 9, p. 1733-1737, 2012. Disponível em: <http://quimicanova.sbq.org.br/qn/qnol/2012/vol35n9/05-AR11924.pdf>. Acesso em: 31 jan. 2014. |
pt_BR |
dc.identifier.issn |
0100-4042 |
|
dc.identifier.uri |
http://repositorio.furg.br/handle/1/4354 |
|
dc.description.abstract |
THE QuEChERS METHOD FOR DETERMINATION OF OCHRATOXIN A AND CITRININ IN RICE AND RICE BRAN. The present study was carried out to establish the optimal conditions for performing ochratoxin A (OTA) and citrinin (CIT) extraction using the QuEChERS method in rice. Employing the factorial experimental design, variables that significantly influenced the extraction stages were determined. The following variables were analyzed: addition of water, acidification of acetonitrile with glacial acetic acid, as well as amounts of magnesium sulfate, sodium acetate, sodium citrate and diatomaceous earth. The best combining procedure resulted in a predictive model using more water and less diatomaceous earth. Recoveries of CIT and OTA were 78-105%. |
pt_BR |
dc.language.iso |
por |
pt_BR |
dc.rights |
open access |
pt_BR |
dc.subject |
Ocharatoxin A |
pt_BR |
dc.subject |
Citrinin |
pt_BR |
dc.subject |
Quechers Method |
pt_BR |
dc.title |
Método QuEChERS para determinação de ocratoxina a e citrinina em arroz e farelo de arroz |
pt_BR |
dc.type |
article |
pt_BR |
dc.identifier.doi |
10.1590/S0100-40422012000900006 |
pt_BR |