Browsing EQA - Escola de Química e Alimentos by Subject
Subject |
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HACCP [1] |
Haematococcus pluvialis [1] |
Hake protein isolate [1] |
Halloysite clay nanotubes [1] |
Halogênios [1] |
Halogens [1] |
Hamburger [1] |
Hambúrguer [1] |
Heads [1] |
Heat of Sorption [1] |
Heat of sorption [3] |
Heat transfer [1] |
Heat treatment [1] |
Heat–Moisture Treatment [1] |
Hemicellulose substrates [1] |
Herbicidal activity [1] |
Herbicidas [1] |
herbicide residues [1] |
Herbicides [1] |
herbicides [1] |