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Pagnussatt, Fernanda Arnhold; Bretanha, Cristiana Costa; Meza, Silvia Leticia Rivero; Buffon, Jaqueline Garda; Furlong, Eliana Badiale
(2013)
The application of natural antifungal substances is motivated by the need for alternatives to existing methods that are not always applicable, efficient, or that do not pose risk to consumers or the environment. Furthermore, ...
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Pagnussatt, Fernanda Arnhold; Bretanha, Cristiana Costa; Buffon, Jaqueline Garda; Furlong, Eliana Badiale
(2011)
This study involved the application of response surface methodology to recover amylase-inhibiting protein fractions from oats, rice and wheat, in order to promote strategic procedures to reduce the risk of fungal contamination. ...
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Pagnussatt, Fernanda Arnhold; Kupski, Larine; Darley, Francine Toralles; Filoda, Paula Freitas; Del Ponte, Emerson Medeiros; Buffon, Jaqueline Garda; Furlong, Eliana Badiale
(2013)
The application of natural antifungal substances is motivated by the need for alternatives to existing methods that are not always applicable, efficient, or that do not pose risk to consumers or the environment. Furthermore, ...
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Pagnussatt, Fernanda Arnhold; Meza, Silvia Leticia Rivero; Buffon, Jaqueline Garda; Furlong, Eliana Badiale
(2012)
This work established a procedure for commercial fungal amylase usage as indicator of enzyme inhibitors presence in cereals, intending to screening antifungal resistance properties in cereals. Firstly, the inhibitive effects ...
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Pagnussatt, Fernanda Arnhold; Bretanha, Cristiana Costa; Kupski, Larine; Buffon, Jaqueline Garda; Furlong, Eliana Badiale
(2013)
The antifungal activity from rice, oat and wheat crude proteic extracts on the development of Fusarium graminearum CQ244, Aspergillus flavus CCT 1217 and Rhizopus oryzae CCT 7560 was investigated intending to identify their ...
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Pagnussatt, Fernanda Arnhold; Buffon, Jaqueline Garda; Gutkoski, Luiz Carlos; Furlong, Eliana Badiale
(2011)
Os cereais são fontes de inibidores enzimáticos que agem sobre a α-amilase, que alteram a disponibilidade do amido e podem representar uma ferramenta útil para a resistência dos vegetais ao ataque de agentes patogênicos. ...
