Effect of Deoxynivalenol and T-2 Toxin in Malt Amylase Activity
| dc.contributor.author | Buffon, Jaqueline Garda | |
| dc.contributor.author | Baraj, Edlira | |
| dc.contributor.author | Furlong, Eliana Badiale | |
| dc.date.accessioned | 2014-07-22T21:25:07Z | |
| dc.date.available | 2014-07-22T21:25:07Z | |
| dc.date.issued | 2010 | |
| dc.description.abstract | The objective of this work was to evaluate the effect of DON and T-2 toxin levels on the malt amylase activity. The malt was contaminated in accordance with central composite design experiment with DON and T-2 toxin levels until 1000 ng/g. The activities of the enzymes were evaluated by Bernfeld method. The increase in T-2 toxin concentration inhibited the a-amylase activity. However, the increase of both toxins concentration caused inverse effect. The interaction between toxins indicated synergetic effect on the b-amylase activity. An increased activity occurred when the toxins contamination levels in malt were higher (1000ng/g malt). The trichothecenes interfered with the performance of aminolitic enzymes in the stage of malting, resulting in a significant model for enzymatic activity of b-amylase. | pt_BR |
| dc.identifier.citation | BUFFON, Jaqueline Garda; BARAJ, Edlira; FURLONG, Eliana Badiale. Effect of Deoxynivalenol and T-2 Toxin in Malt Amylase Activity. Brazilian Archives of Biology and Technology, v. 53, n. 3, p. 505-511, 2010. Disponível em: <http://www.scielo.br/pdf/babt/v53n3/a02v53n3.pdf>. Acesso em: 10 maio 2014. | pt_BR |
| dc.identifier.issn | 1516-8913 | |
| dc.identifier.uri | http://repositorio.furg.br/handle/1/4441 | |
| dc.language.iso | eng | pt_BR |
| dc.rights | open access | pt_BR |
| dc.subject | Aminolitic enzymes | pt_BR |
| dc.subject | fermentation | pt_BR |
| dc.subject | trichothecenes | pt_BR |
| dc.subject | barley | pt_BR |
| dc.title | Effect of Deoxynivalenol and T-2 Toxin in Malt Amylase Activity | pt_BR |
| dc.type | article | pt_BR |
