Browsing EQA - Escola de Química e Alimentos by Subject
Subject |
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Drop analysis [1] |
Drugs [1] |
Dry Fermented Sausage [1] |
Dry fermented sausage [1] |
Drying [14] |
drying [1] |
Drying fish [1] |
Drying foods [1] |
Drying kinetics [1] |
DSC [3] |
Dunaliella tertiolecta [1] |
dunaliella tertiolecta [1] |
Dye [2] |
Dye Adsorption [1] |
Dye removal from aqueous solution [1] |
Dyes [4] |