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Browsing EQA - Escola de Química e Alimentos by Author "Machado Júnior, Francisco Roberto de Assis"

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Characterization of the fuji apple drying in thin layer: determination of glucose content, color and production

Costa, Bruna Roos; Silva, Roberto de Souza Gomes da; Machado Júnior, Francisco Roberto de Assis; Coelho, Karen Dias; Pinto, Luiz Antonio de Almeida (FURG, 2010)

The aim of this work was to study the convective drying of Fuji apple (Mallus percicae) in thin layer and to evaluate the characteristics of the dried product. The air flow was perpendicular through the samples with air ...

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